2 x 3.5oz Regal Artisan Manuka Smoked Salmon
9oz raspberries, stalks removed
5oz creamy blue cheese, cut into thin slices
2-3 lime or lemon wedges, juice of
Cut each piece of Regal Manuka Smoked Salmon pieces in half lengthways.
Wrap each piece around one raspberry and a small piece of blue cheese, secure with toothpick.
Serve arranged on a platter with lime wedges and cocktails.