The finest salmon nature has to offer
The New Zealand King Salmon species of salmon that we use has a wonderfully rich, full flavour and a deep red/orange flesh colour. Regal Salmon is quick, versatile and easy to prepare no matter which product you choose.
Regal Salmon is available in a variety of cuts. Our frozen portions are not only delicious, but they’re also healthy and convenient.
If you prefer Cold Smoked Salmon, we offer a range of flavours to suit all tastes.
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DILL CURED SMOKED SALMON
BEECH WOOD SMOKED SALMON
MANUKA WOOD SMOKED SALMON
PASTRAMI STYLE SMOKED SALMON
Pastrami smoked salmon - skillfully tantilizing
Our Regal Pastrami Style Smoked Salmon is slowly smoked at a low temperature with natural beech wood. It is then crusted with a traditional pastrami spice blend of crushed black pepper, garlic and paprika. With its savory and spicy notes Regal Pastrami Style Smoked Salmon works perfectly on a reuben sandwich or on a platter with olives, pickled vegetables, sour dough bread or crackers and charcuterie.
For inspirational recipes, click here